Blogs

Premium quality shrimp, mussels, lobster and finfish!

November Featured Vendor: Nduja Salumi

Making a batch of New England Clam Chowder always feels like such a daunting task. So many ingredients to perfect that one of a kind flavor- Don't worry, we got you covered!

John V here! Hello, and welcome back! Well, I should be saying welcome back to myself. I recently went on a trip up to Ketchikan, Alaska and upon arrival, here at Euclid Fish we got washed right into CLAMBAKE Season. Clambake Season is a deep tradition that runs through our company here at Euclid Fish. My Great-Grandfather came up with the idea when he visited bivalve purveyors in Virginia in the 40's...

Oysters, Oysters, and MORE Oysters! We just can’t seem to get enough of them!

Check out our Featured Vendor for October!

Locally sourced ingredients from localized food system provide great benefits and are part of almost every menu outside of quick and casual service restaurants. But what does it technically mean? HR 2419, Consolidated Farm and Rural Development Act, defines our a local food system as “the product travels no farther than 400 miles from the locality or region in which the final product is marketed...

Meet our Director of Fresh Operations! John V is here to blog about his experiences in sourcing fresh sustainable seafood and focus on how we can learn together and educate others about the seafood industry!

This week, we're featuring Harpoon caught Atlantic Sword, Gulf Wild Red Snapper and Windmill Point Oysters.

Ah, yes… the season of the GRILL! From tailgate parties to everyday family meals, the grill masters come out and show what they have to offer. However, just because summer and grilling are obvious pairings, that does not mean you should only show your grilling skills through burgers, steaks, hot dogs and ribs. For great flavors, HUGE variety, and better health…think fresh seafood.

We want to help sustain wild, diverse and healthy oceans that will exist long into the future. We do this by displaying the recommendations of the Monterey Bay Aquarium Seafood Watch program and encouraging our customers to purchase seafood that is fished or farmed in ways that minimize their environmental impact.
The Monterey Bay Aquarium Seafood Watch program helps seafood buyers make choices...

Eating well is good for your mental and physical health, in turn protecting your brain cells, fighting off mental illness and improving your memory. Oh, and don’t forget about the “feel good” mood that comes from healthy and powerful brain foods as well! The brain requires nutrients just like your heart, lungs and muscles. Foods high in compounds such as antioxidants and omega-3 fatty...