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Valentine's Dinner Menu

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February 11, 2020

 

 

Hi it’s Terrie Young in the Euclid Fish Retail Market Kitchen. Happy Valentine’s Day! I love you! Come see me in the market and pick up your tails, your King crab, your lobster claws. We also have steaks: the sirloins and the strip steaks. We explain everything: how to cook it, what’s the difference between all these tails. Kristen, Richard, Matt and myself will explain it and give you step-by-step cooking instructions. It’s easy - you can do it. Do it for your lover! See you soon in the market.